Renginiai Melburnas, Australija Gegužė 2023

Visitor Information: Further information about CHASE 2012 will appear during Autumn 2011 and the full seminar programme should be published in late November 2011. Registrations for CHASE 2012 are now open but seminar bookings will not be possible until late November 2011.

The evolving role of today’s EA & PA   The role of an Executive or Personal Assistant is always expanding to include new functions and responsibilities, often indicating an increasing workload. Clear and honest communication, prioritisation of tasks and increased personal efficiency are the foundation to ensuring personal growth and career success.   The National EA & PA Convention will help you excel in your role and develop the skills needed to assist your manager and organisation to operate effectively in a fast paced, complex and increasingly changing environment.   This conference will focus on developing a positive relationship with your manager, recognising opportunities to continuously grow your career, and how to build stronger and more productive teams within your organisation. You will be amongst like-minded peers in a fun and interactive environment where you will hear from senior level executives and leading business consultants who can help you improve your job performance.   By attending this conference you will learn: How to recognise opportunities and continuously grow your career Practical tips for extending your role to include greater involvement in the business and core aspects of the organisation Strategies for effective leadership and teambuilding To present a professional corporate image and maintain professionalism in your career

With more than 300 exhibitors the Good Food & Wine Show is the ultimate place to explore new tastes and discover the latest culinary trends from around the world. Imagine the delights of: * Seeing your favourite celebrity chef appearing live in the Celebrity Theatre with demonstrations and book signings throughout the show * Tasting new dishes designed by our celebrity chefs including Tobie Puttock, Matt Moran and Alastair McLeod in the Show Restaurant * Trying your hand at the new Cheese Matters Masterclass or the tasty recipes in the Gourmet Garden Cooking School, as well as exciting wine sessions in the Riedel Decanter Bar.