Events Food, Drinks, Packaging France 2022

Salon Mer & Vigne et Gastronomie.  In an exhibition of sea, vineyard products and delicatessen real manufacturers (fishers, enologists, cattle breeders) participate. They present excellent gifts of the nature for visitors' tastes satisfaction. Oysters Fish Wine products Delicatessen Sauces

 Salon Mer & Vigne et Gastronomie. In an exhibition of sea, vineyard products and delicatessen real manufacturers (fishers, enologists, cattle breeders) participate. They present excellent gifts of the nature for visitors' tastes satisfaction. Oysters Fish Wine products Delicatessen Sauces

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

Salon Mer & Vigne et Gastronomie.  In an exhibition of sea, vineyard products and delicatessen real manufacturers (fishers, enologists, cattle breeders) participate. They present excellent gifts of the nature for visitors' tastes satisfaction. Oysters Fish Wine products Delicatessen Sauces

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

Exhibitions Wine and Gastronomy: The appointment with the soils of 75 Despite the standardization and globalization, the pleasures of the table remains one of the favorite hobbies of the French. Every year they find themselves more likely to come get drunk flavors and aromas of wine fairs and food organized by GL events * Exhibitions Performance. Quality, authenticity and 233bility: by joining us, this is the motto that you partner!

From 26 to 28 October 2012, the wine exhibition in France and of gastronomy of Besançon, which takes place at Parc Micropolis, to discover a plethora of productions wine growers from France. Gastronomy is also the rendezvous for the taste buds of some 8,000 visitors who come each year to meet the hundreds of exhibitors. Land of "savoir vivre" ancestral, the Besançon area knows the taste of Besançon offer a selection of flavors. Over the years, the Salon des Vins de France and Gastronomy has become one of the unmissable for lovers of fine wines, sophisticated or not, Franche-Comte.

The salons of Independent Winemakers wines are not like other salons. You will meet the winemakers themselves each in his own words will tell you its history, its wine, craft. The opportunity for a nice walk through 75 wine with hints as diverse as men are different and varied wines. Equipped with the necessary tool, an INAO tasting glass available at the entrance, the independent winegrowers will welcome you as their cellars.

On all three continents, the exhibition reveals the same social phenomenon: the enthusiasm chocolate generates, the pleasure it provides, the wellbeing it provides, and the passion of the chocolate makers who transform it. Through its industrial manufacturing, chocolate has become accessible to everyone... Thanks to artisans, it gained its noble credentials... It is these two vocations that we have always endeavored to present, over and above the polemics, by receiving all parties that respect chocolate.

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

For 4 days, a great showcase where cotoient cheeses, meats, jams and many other quality products that producers themselves will show you. This is an opportunity to enjoy wine tasting tours by winemakers in person. Contact: DEFICOM

Wine fair VINOMEDIA presents a great opportunity to attain new contacts with foreign vinery owners and producers of wine making equipment. The subjects of VINOMEDIA are raw materials, nursery gardens, equipment and machines for installation and cultivation of vineries, grape procession and wine production, wine assessment devices and technologies and sommelier accessories.

This annual event is ideal for discovering a wide variety of wines, champagne and spirits, and it's a great opportunity to stock up the cellar. There are over 600 exhibitors from all over 75. This fair is dedicated to independent winegrowers, who look after their products from start to finish, vine to table. You will be given a glass on arrival, and further tasting is free and recommended (in moderation!). Wine tasting sessions for beginners are held three times a day.

Exhibitions Wine and Gastronomy: The appointment with the soils of 75 Despite the standardization and globalization, the pleasures of the table remains one of the favorite hobbies of the French. Every year they find themselves more likely to come get drunk flavors and aromas of wine fairs and food organized by GL events * Exhibitions Performance. Quality, authenticity and 233bility: by joining us, this is the motto that you partner!

Salon de la Gastronomie opens its doors from 9 to 11 November 2012 for you to enjoy the gastronomy and découvir as you like. The show consists of producers from all over France lovers "good food" came to discover their specialties: foie gras, chocolates, wine, meat, ... A range of dishes prepared in strict compliance with the tradition and values. Beware of gourmets and gourmands ... These flavors will delight and titillate original perfumes buds!

An exhibition of Fertility and Taste has affirmed itself as a traditional holiday of the end of the year. Following products will be presented: Beer; Coffee; Confectionery products; Shop of delicacies; Fruit and vegetables; Oil, aromatic substances and spices; Honey; Bread; Seafoods; Production of farmers; Dairy products; Cheeses; Exotic products; Meat, sausage products; Wine, champagne, alcoholic drinks; Poultry. All regions of France have been invited.

350 vignerons, producteurs fermiers et artisans des métiers de bouche. Dégustation gratuite dans tous les stands. Stands tenus par les vignerons et les producteurs. Ventes à emporter aux tarifs de la propriété.   Les visiteurs se servent dans les stands auprès des producteurs et se restaurent dans un espace de 600 M² réservé à cet effet. Deux restaurants gastronomiques font leur entrée au Salon, avec réservation sur place pendant le salon et service à table .

Dates: Friday 16 to Monday, November 19, 2012 in Hall Exhibition Space will be held on 18th Perdtemps exhibition of wines and gastronomy of the Pays de Gex. 5500 visitors come to shop for wines and fine foods and eat at one of 13 restaurants. The entry fee is € 4 but is valid for 4 days. Wines and local products in all regions of France and abroad are represented. We favor producers and respect quotas by business and region. 13 spaces restoration work only with lunch and dinner specialties. A friendly atmosphere has encouraged the development of this area. Few places are available each year. Exhibitors attending the Spring Fair and lounge priority. Exhibitors and visitors parking: 500 spaces in the exhibition center facilitates both the visit and deliveries to cars. 30 invitations are offered by stands of 9m2. You can obtain additional price of € 2 and HT use only those will be charged.

Shows Wine and Gastronomy: The appointment with the terroirs of 75 Despite the standardization and globalization, the pleasures of the table remains one of the favorite hobbies of the French. Each year, they find themselves more likely to come get drunk flavors and aromas of wine fairs and food organized by GL events Exhibitions * Performance. Quality, authenticity and 233bility: in joining us, this is the mantra that you partner!