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Events Food, Drinks, Packaging Czechia 2023

4 events
07–09 Feb 2023
Wine consumption is continuously growing and also the culture of wine drinking, and Moravian and Bohemian wine growers are producing more high-quality and noble wines. Consumers are choosing these products more and more and are willing to pay the corresponding price. The year-on-year growth of the Czech wine market is stabile, i.e. by 7%, and is very perspective. However, in wine consumption the Czech Republic still considerably lags behind the EU average. After the enlargement of the common European market a new space has opened for wine importers. The wine show, VINEX, reflects the new market trend towards quality wine consumption in the Czech and Central European market. It is by far the most comprehensive presentation of domestic and foreign wine industries and viticulture in Central Europe.
07–09 Feb 2023
At the present time ca 11,900 businesses are registered in the food sector, of which ca 9,400 are natural persons doing business on the basis of the Act to Regulate Trades. The turnover of the Czech food market is 270 billion CZK, of which about 225 billion go to the food chains. Czech export is worth 60 billion CZK and import of the food sector ca 90 billion CZK. In the segment of small and medium-sized businesses in the area of dairies, bakeries and meat processors the market is expected to concentrate – new leaders in the field will appear. On the retail market the structure of suppliers is changing (more goods imported from the neighbouring member countries, incl. Poland). The buying power of the Czech population is approaching the European standard very slowly. The buying power of the Czech Republic converted to the number of inhabitants is ca 66% of the average standard of the EU15 (in Hungary 59%, Slovakia 49% and Poland 45%). EVENT CHARACTERISTICS Acknowledged as the most significant food and food industry trade fair in Central Europe, SALIMA attracts leading food producers and buyers from the Czech Republic and the neighbouring EU countries: Slovakia, Poland, Austria, Germany, Slovenia and Hungary, as well as from Eastern Europe. SALIMA features top class food products, and food-processing machinery, technology, packaging machines, industry related IT solutions. 
07–09 Feb 2023
International Milling Industry, Bakery, and Confectionery Fair. A separate specialized event was started in response to the requirements by exhibitors and professional associations. The bakery and confectionery are businesses where the trends of automation and use of new technological processes are increasingly wide-spread, and they are usually presented in the form of separate trade fairs. The MBK trade fair is prepared in collaboration with the Business Association of Bakers and Confectioners, the Czech Republic Union of Industrial Mills and other associations and it is distinctly developing as one of the biggest professional bakery trade fairs in Central Europe. The MBK is a comprehensive presentation of products, services and technologies designed for the miller’s, baker’s and confectioner’s trades and it takes place at the time tied in with the chain of the main European bakery trade fairs, i.e. EUROPAIN Paris and IBA Duesseldorf.
We are delighted to invite you to participate in the 9th international conference CHEMICAL REACTIONS IN FOODS IX (CRF 2023) in Prague. This event follows a successful series of meetings held in Prague from 1992 to 2017 under the auspices of the Food Chemistry Division, EuCheMS. The main focus of CRF 2023 is Chemistry & nutrition science beyond smart food designing. EuChemS, along with the Organizers (University of Chemistry and Technology, Prague, Czech Republic; University of Piemonte Orientale, Italy; and Wageningen University & Research, The Netherlands), considers the study of chemical mechanisms in foods to be strategically important, as it continuously leads to new knowledge in various areas of food science. We welcome mechanistic research, applied researchers, predictive science, reactions elucidation, and studies on model foods. Please save the date for the Chemical Reactions in Foods IX conference. We are excited to see you in Prague in September 2023.